An Un-Indulgence

I love chocolate the way I love long weekends, although similarly neither last long enough. As much as fudgey brownies, oozing cookies, and crunchy candy send signals of elation to my brain, the rest of my body sometimes takes issue with overindulgence. I have learned, however, that dessert doesn't always have to be decadent. While a bowl of grapes doesn't quite cut it for me, certain fruit desserts can provide the type of satisfaction I crave. Grilled peaches or roasted pineapple are great examples. The heat transforms the flesh to transcend the boundaries of the food group.  Add a little fro-yo on top and you've got yourself an amazing un-indulgence.  Listen here.